Archive | March, 2013

My Signature Style Masala Maggi

Whenever someone says “2 minutes” the first thing that comes to my mind is Maggi. So many versions. Some like it soupy, some like it dry. Some like it plain and some with loads of veggies. Once my friend’s dad made us a salad maggi. Yeah! you read that right… Salad Maggi and it was [...]

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Home Made Peanut Butter with Cinnamon and Chocolate Swirl

It’s Peanut Butter Jelly time! Peanut butter is a relatively new concept for me because I grew up eating bread with jam and butter. I remember my first encounter with peanut butter. While living in the hostel during college days, every floor had a fridge which was shared between 9 girls. The fridge could tell [...]

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